Side Dish

How To Make Cranberry Stuffing

The British have a somewhat different culinary tradition and a somewhat different culinary vocabulary. These “stuffing” balls do not contain any bread crumbs but are a sausage dish. They are served oftentimes at Christmas or Thanksgiving dinners, and can be found, in various forms, at many U.K. restaurants. As to taste, they are quite delicious. […]

Appetizers

How To Make Bbq Artichokes With Parmesan Cheese

Bbq artichokes with Parmesan cheese is a great vegetarian dish that can be made for a simple dinner at home, or this is a great dish for entertaining. There are some great dishes that can be prepared that are delicious and completely vegetarian. Ingredients 8 Artichokes 1 Chopped onion 2 pounds of chopped bacon ! […]

Holiday and Parties

How To Make Grilled Honey Rosemary Lamb Chops With Mustard Potatoes

Ingredients to Make Grilled Honey Rosemary Lamb Chops with Mustard Potatoes: 8 lamb chops 2 medium potatoes 1 tablespoon rosemary 4 tablespoons honey 1 tablespoon sherry vinegar 17 fl ounces vegetable oil 1 teaspoon mayonnaise 2 cloves of garlic 1 tablespoon of water 1 tablespoon of whole grain mustard 1 tablespoon parsley pepper salt Cooking […]

Main Dish

Sirloin Steaks With Peppercorn And Horseradish Sauce

Sirloin steaks are one of the more premium cuts of beef. In the U.S, sirloins are cut from near the rear portion, continuing from the short loin, the T-bone, porterhouse, and club steaks areas. In Britain and Australia, the word sirloin refers to cuts of meat from the upper middle area, and are similar to […]

Dessert

How To Make Homemade Macaroons

Macaroons have been around since the Renaissance and although today known as a French pastry, they originated in the Middle East. Middle Eastern countries like Syria are exporters of almonds to Europe. These little round almond cookies made there way throughout Europe and eventually became very popular in France and were made often for special […]

Dessert

How To Make Indoor Smores

Do you love s’mores? S’mores are one of the most popular snacks when it comes to those that love the outdoors and are on a camping trip. The kids can help make these fun snacks while being accompanied by an adult. They get the joy of roasting the marshmallows while sitting around a campfire. The […]

Side Dish

How To Make Tomato Gratin

A tomato gratin can be a lovely side dish or when served with a hearty salad can be a delicious and unique, vegetarian main dish. The following recipe will serve four as a side dish and two as a main dish. Because it is an easy to prepare dish and can be changed with variations […]

Soups & Salads

How To Make Wonton Soup

Wonton soup is a well know Chinese recipe that is a big hit at many Chinese restaurants. It involves some amount of expertise to prepare correctly, due to the amount of ingredients used as well as how thoroughly involved it makes the cook/chef . This article will illustrate the detail of preparing Wonton soup. The […]

Appetizers

How To Make An Endive Appetizer

Endive is a lettuce you just don’t quite know that to do with. Do you put it in your salads? Put it on a burger? Or grill it up like other greens? Culinary artists have found a clever way to use the endive as a healthy alternative to fattening crackers and breads often used to […]

Pasta

How To Make Baked Ziti

Baked ziti is a baked Italian_American dish made with ziti macaroni and pasta sauce. Baked pasta has origins dating back to the late Middle Ages where they were served during banquets for the nobles. Today baked ziti is still a staple for many Italian families in Sicily and Salerno. There is an assortment of ways […]

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